Croque Madame/Monsieur

1. To make your bechamel, melt your butter then add your flour. Cook off the flour for about a minute and add your milk slowly while whisking. Keep whisking until the mixture thickens then add your nutmeg, salt and pepper.
2. Take your two slices of bread, adding mustard to one side followed by ¼ cup of your cheese, then ham, then ¼ cup of cheese again.
3. Add butter to a pan on medium-low heat and essentially make a grilled cheese.
4. Once done, add about 3 tbsp of your bechamel to the top of the sandwich. Then top with the remainder of your cheese. Broil in the oven until cheese bubbles.
5. Once done, top with your fried egg and some chives.